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Rothko Rosé 2022
South Africa, Western Cape
Grenache, Syrah, Cinsault
Mid-priced
Description
WINEMAKER’S NOTES The wine is made in true Provençal style. Dry and fruit driven, the wine is made from 59% Grenache, 22% Syrah and 19% Cinsault. Whole bunch pressed under dry ice using the Champagne press cycle, average skin contact time is less than 3 hours. This maximises extraction of fruit flavours while minimizing colour transfer.
Certifications
IPW
Alcohol
13.0%
Analytical data
dry
1.6 g/l residual sugar
5.5 g/l acidity
3.2 pH
Aromas
Aroma intensity: moderate
Fruit: moderate
Floral: moderate
Spice: restrained
Wood: none
Taste
Body: light
Tannins: trace
